Breads

It’s Fall Y’all! We even had a “cold front” on Sunday to give us the Fall season kick off. I mean, it…

Pugliese Bread is a delicious southern Italian bread, with a good crumb and perfect for dipping and sopping up sauces. Thicker than…

I love summer blueberries. There is a small farm down yonder from here, that lets you come pick blueberries, blackberries and strawberries…

Both of my best friend’s husbands love muffuletta sandwiches. It’s actually a bribe that the girls and I conspire to make when…

Panettone (paan eh tony) bread is one of my favorite things to make for Christmas. It is better than cookies and it’s…

This stuffing is one of my favorite Thanksgiving sides. It is it’s very own meal wrapped up in one pan. Add some…

Fall always brings with it, pumpkin everything! Ev…ree…thang! This particular recipe will fix any pumpkin craving you’ve ever had. Smell, taste and…

Buttermilk biscuits are a southern staple. Warm, soft, fluffy and buttery biscuits are immediately inhaled with just about any meal.  Depending on…

I’ve been on a breakfast kick this month. It started with the blueberry waffles and then blueberry muffins, now it’s French Toast. …